Total length: 190mm / Blade length: 60mm / Weight: 51g
Material (blade): Steel, blue steel / Material (handle): Plastic handle
Use: Filleting conger eels and small fish
A fusion of carefully selected steel and craftsmanship, this versatile knife can be used for a variety of cuisines, both Japanese and Western.
Total length: 215mm / Blade length: 90mm / Weight: 62g
Material (blade): Steel, blue steel / Material (handle): Plastic handle
Use: Filleting conger eels and small fish
This knife combines ease of use and beauty to make cooking a joy. Its sharpness and excellent balance make it a trusted choice for home use as well as professional use.