Total length: approx. 32 cm Blade length: approx. 18 cm Weight 126g Material (blade) VG10 Material (pattern): Oak (lacquered) This beautiful knife features a Damascus pattern and a V Gold No. 10 blade in the center. Crafted from rust-resistant steel, it's not only beautiful with its Mt. Fuji and cherry blossom design, but also designed with practicality in mind, making it a favorite of chefs from beginners to professional chefs alike. It also makes a perfect gift, and having one in your kitchen is a reliable and trustworthy addition. Give it a try and experience the joys of using it, making your daily cooking even more enjoyable.

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Total length: 310mm / Blade length: 185mm / Weight: 176g Blade material: V Gold No. 10 / Handle material: Brown plywood Uses: Vegetables, meat, etc. This beautiful knife features a Damascus pattern and V Gold No. 10 blade at the center. It is made of rust-resistant steel. The sharp tip allows you to cut things with the tip. Designed not only for its beauty but also for practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Try it out and experience the joys of using it every day.

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Total Length: 310mm / Blade Length: 185mm / Weight: 171g Blade material: V Gold No. 10 / Handle material: Black plywood Uses: Vegetables, meat, etc. This beautiful knife features a Damascus pattern and V Gold No. 10 blade at the center. It is made of rust-resistant steel. The sharp tip allows you to cut things with the tip. Designed not only for its beauty but also for practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Try it out and experience the joys of using it every day.

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Total Length: 185mm / Blade Length: 165mm / Weight: 146g Blade Material: Blue Steel / Handle Material: Black Plywood Uses: Vegetables, meat, etc.

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Total length: 305mm / Blade length: 185mm / Weight: 165g Blade material: 8A (inferior to V Gold No. 10) / Handle material: Red plywood Uses: Vegetables, meat, etc. This knife is made of 8A steel (inferior to V Gold No. 10) and is rust-resistant. Its sharp tip allows you to cut things with the tip. Designed not only for its beautiful appearance but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience the joys of using it, making your daily cooking even more enjoyable.

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Total length: approx. 32.5 cm, blade length: approx. 18.5 cm Weight approx. 137g Material (blade) VG10 Material (base steel) Material (pattern): Oak (lacquered) Uses: Other than bones and frozen foods This beautiful knife features a Damascus pattern and a V Gold No. 10 blade in the center. Crafted from rust-resistant steel, it's not only beautiful with its Mt. Fuji and cherry blossom design, but also designed with practicality in mind, making it a favorite of chefs from beginners to professional chefs alike. It also makes a perfect gift, and having one in your kitchen is a reliable and trustworthy addition. Give it a try and experience the joys of using it, making your daily cooking even more enjoyable.

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Total length: 300mm / Blade length: 170mm / Weight: 162g Material (blade): Special ST / Material (handle): Black plywood Uses: Vegetables, meat, etc. This versatile knife can be used for vegetables, meat, and more, and is made with rust-resistant steel. Its sharp tip allows you to cut things with the tip. Designed not only for its beautiful appearance but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience how it will make your daily cooking more enjoyable.

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Total length: approx. 32.5 cm, blade length: approx. 18.5 cm Weight approx. 146g Material (blade) Blue steel Material (base steel): steel and mild steel Material (pattern): Oak (lacquered) Uses: Other than bones and frozen foods This knife's appeal lies in its sharp blade, which brings out the natural flavor of ingredients, and its balanced design that fits naturally in the user's hand. It is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience how it will make your daily cooking more enjoyable. "

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