Total length: 285mm / Blade length: 140mm / Weight: 235g Material (blade): Steel / Material (handle): Plastic handle Use: Fish bones This knife is used to cut fish bones and cut off fish heads, such as in the Kabutowari (helmet-splitting) process. Its double-edged blade makes it less likely to chip than a single-edged deba knife. Designed not only for its beautiful appearance but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience how easy it is to use and how it will make your everyday cooking more enjoyable.

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Total length: 315mm / Blade length: 170mm / Weight: 345g Material (blade): Steel / Material (handle): Plastic handle Use: Fish bones This knife is used to cut fish bones and cut off fish heads, such as in the Kabutowari (helmet-splitting) process. Its double-edged blade makes it less likely to chip than a single-edged deba knife. Designed not only for its beautiful appearance but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience how easy it is to use and how it will make your everyday cooking more enjoyable.

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Total length: 310mm / Blade length: 170mm / Weight: 142g Blade material: Blue steel triple layer / Handle material: Oak (lacquered) Uses: Vegetables, meat, etc. This versatile knife can be used for vegetables, meat, and more, and is made with rust-resistant steel. Its sharp tip allows you to cut things with the tip. Designed not only for its beautiful appearance but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience how it will make your daily cooking more enjoyable.

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Total length: 295mm / Blade length: 160mm / Weight: 150g Material (blade): Special ST / Material (handle): Stainless steel Uses: Vegetables, meat, etc. This all-stainless steel knife has a one-piece handle that is resistant to rot. The sharp tip allows you to cut things with the tip. Designed not only for its beautiful appearance but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Try it out and experience the comfort that will make your daily cooking more enjoyable.

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Total length: 300mm / Blade length: 170mm / Weight: 143g Blade material: V Gold No. 10 / Handle material: Black plywood Uses: Vegetables, meat, etc. This beautiful knife features a Damascus pattern and V Gold No. 10 blade at the center. It is made of rust-resistant steel. The sharp tip allows you to cut things with the tip. Designed not only for its beauty but also for practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Try it out and experience the joys of using it every day.

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Total length: 320mm / Blade length: 180mm / Weight: 133g Blade material: V Gold No. 10 / Handle material: Oak (lacquered) Uses: Vegetables, meat, etc. This beautiful knife features a Damascus pattern and V Gold No. 10 blade at the center. It is made of rust-resistant steel. The sharp tip allows you to cut things with the tip. Designed not only for its beauty but also for practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Try it out and experience the joys of using it every day.

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Total length: approx. 32 cm Blade length: approx. 18 cm Weight 126g Material (blade) VG10 Material (pattern): Oak (lacquered) This beautiful knife features a Damascus pattern and a V Gold No. 10 blade in the center. Crafted from rust-resistant steel, it's not only beautiful with its Mt. Fuji and cherry blossom design, but also designed with practicality in mind, making it a favorite of chefs from beginners to professional chefs alike. It also makes a perfect gift, and having one in your kitchen is a reliable and trustworthy addition. Give it a try and experience the joys of using it, making your daily cooking even more enjoyable.

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Total Length: 310mm / Blade Length: 185mm / Weight: 171g Blade material: V Gold No. 10 / Handle material: Black plywood Uses: Vegetables, meat, etc. This beautiful knife features a Damascus pattern and V Gold No. 10 blade at the center. It is made of rust-resistant steel. The sharp tip allows you to cut things with the tip. Designed not only for its beauty but also for practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Try it out and experience the joys of using it every day.

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Total Length: 185mm / Blade Length: 165mm / Weight: 146g Blade Material: Blue Steel / Handle Material: Black Plywood Uses: Vegetables, meat, etc.

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Total length: approx. 32.5 cm, blade length: approx. 18.5 cm Weight approx. 138g Material (blade) VG10 Material (base steel) Material (pattern): Oak (lacquered) Uses: Other than bones and frozen foods This versatile knife is perfect for cutting vegetables, meat, and more, and has a sharp edge. Be careful when cutting bones, as the blade may break. Designed not only for its beautiful appearance, but also for its practicality, it is loved by a wide range of chefs, from beginners to professional chefs. It also makes a great gift, and having one in your kitchen is a reliable and safe addition. Give it a try and experience how it will make your daily cooking more enjoyable. "

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